Pudge Frownie

A Bon made to ponder “Is it really possible to be sad when you’re eating a fudge brownie?”, our hypothesis being essentially, “Yes, sometimes even preferable”. An ode to the indulgent and remarkably human experience of drowning one’s sadness in baked goods and chocolate and feelings.

While fudge brownies need not be explained, gianduja might. Traditionally a mix of milk chocolate and hazelnuts, the chocolate-mixed-with-finely-ground-nuts-confection-that-dreams-and-Italian-candy-are-made-of has enjoyed a few classic iterations including white chocolate and pistachios (as found in Mustachio) and Pudge Frownie’s delicious but less common dark chocolate and walnut. Accented with a touch of Sorghum’s natural nutty early sweetness, this one is on the dark side as well as accidentally vegan-friendly.