Is your favorite Bon our seasonal Raspberry Cardamom Rugalach? This Bon is for you! Our Princess Cake this spring is the most delightful and refreshing moist Bon. 🎂✨
Filled with our raspberry confiture paired with our vanilla sponge cake ganache, you will wish we had put out a box of just this Bon!💗☺️ Originating in Sweden, the Princess Cake also known as Prinsesstarta is the perfect dessert– or meal, depending on how much you’d like to have!😉
We loved making this one, and we hope you all enjoy trying our Princess Cake Bon this spring.🌸
