Cinna-ccino is the Bon that's going to give you the energy to get through the holidays! A cinnamon coffee cake with espresso vanilla bean ganache and sweet cream, encased in a milk chocolate shell. This Bon was dreamed up by the production team to capture that "first sip of coffee on a cold morning" feeling — comforting, energizing, and a little indulgent ☕
For fans of the Stick Bon (RIP), the Cinna-cinno may be able to offer a sweet comparison. The milk chocolate shell combined with the fluffy vanilla and cinnamon interior is reminiscent of that cinnamon sugar donut Bon that is gone but not forgotten.
Nothing smells quite as good in a kitchen as a coffee cake baking, and it's a smell that we wish we could wake up to every single morning. We need to buy a house directly overtop of Zingerman's Bakehouse, because they have been baking coffee cakes since the early 1990s! They make a whole multitude of different types, from sour cream coffee cake to Jumble berry coffee cake to hot cocoa chocolate coffee cake 😮 Maybe one day we can make even more coffee cake Bons, but for now we think we'll enjoy the Cinna-ccino, maybe alongside a slice of their Casbah Coffee Cake.
