A milk chocolate inverted Bon shell, decorated with a splattering of gold ā that's Gran's Toffee. This one is sweet and nostalgic, but somehow also refined. As you bite into it you experience the toffee crunch first, paired with the milk chocolate it's a delightful burst of sweetness + caramel + nuttiness.Ā
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This Bon was designed by our Head Production Babe Victoria, inspired by her grandmother's legendary holiday toffee. The kind that you watch her cooking and desperately want to try while it's still too hot. The kind that makes the whole kitchen smell like toasted nuts and caramelized sugar. And the kind that is stored in repurposed butter cookie tin, soon to be a sewing kit.Ā
Nothing is quite the same as enjoying toffee straight from a tin, and even though it's not the same as grandma's eclectic collection of colorful cookie tins, Bell Stone Toffee has a sweet collection. Made in the Midwest, and available at certain spots around Southeast Michigan, grab a tin to enjoy after your Gran's Toffee Bon is gone š
